£95.70per case of 6
Tasting Notes:
This elegant Prosecco from the Collabrigo estate has notes of crisp apple and pear with underlying citrus tones. It’s well rounded with fine bubbles that tickle your nose and has a refined, refreshing finish. Adds the perfect sparkle to any occasion.
Food Pairing:
Excellent as an aperitif, paired with light and crisp salad or vegetable based dishes, and especially good with fresh seafood.
The Charmat method (also called the “Italian Method”) of producing sparkling wines is often used in the crafting of Prosecco. This method forces the second fermentation to happen in a large stainless steel tank prior to bottling, rather than in the bottle like the traditional méthode champenoise. The Charmat method is a cheaper means for pushing a wine through second fermentation and is best used on sparkling wines that are meant to be consumed young and relatively fresh.
| Grape | Glera |
|---|---|
| Country | Italy |
| Origin | Valdobbiadene, Veneto |
| Colour | White |
| Style | Sparkling |
| ABV | 12% |
| Closure | Cork |
