per case of 6
Red Cherry and Spice
Tasting Notes: Silky and elegant with dark red cherry, spice and blackcurrant. This wine combines purity and elegance with texture, concentration and length.
Food Pairing: This wine is ideally paired with roast pork with herbs & fennel, Duck, Venison or a Rack of lamb served pink.
A style that combines purity and elegance with texture, concentration and length.
A true reflection of the three Central Otago sub regions that contribute to our Pinot Noir.
What a grape way to kick start October, with not one but TWO fantastic Sporting Wine Club evenings as well as the launch of a new product on our website! In London, we were lucky enough to be joined by Saracens Rugby star Alex Lewington, with members taking to the floor quizzing Alex on his time as a professional […]
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