Winemaker: Francesco Cosulich – Collalbrigo Wine Estate

Collalbrigo Pinot Grigio: This pale yellow wine is a fabulously surprising Pinot Grigio. It has an understated nose that positively bursts on the palate with both tropical and citrus fruits and hints of pear drops. This, combined with a great body and softness, makes the wine versatile with or without food.

Prosecco Brut DOC: This elegant Prosecco from the Collabrigo estate has notes of crisp apple and pear with underlying citrus tones. It’s well rounded with fine bubbles that tickle your nose and has a refined, refreshing finish.

Collalbrigo Cabernet Sauvignon: This ruby-red Cabernet has flavours of ripe cherry with delicate hints of freshly cut grass and laurel spices. Its round and velvety tannins give the wine body and a mouth-watering finish. Matches with grilled or roasted red meats, game meats and spicy cheeses.